Milano Menu

• Antipasti – Starters
• 

  FUNGHI FRITTI

  deep fried mushrooms, served with salad garnish and garlic mayo dip
• 

  GAMBERONI PICCANTI

  pan fried king prawns in garlic, olive oil, chilli, lemon, white wine & tomato sauce

• ASPARAGUS

  asparagus, wrapped in smoked salmon, drizzled with lemon vinaigrette dressing

• POLPETTINI DI MANZO

  traditional Italian beef meatballs in a light, herb-falvoured tomato and chilli sauce
• 

  CALAMARI FRITTI

  fresh calamari coated in semolina flour, lightky fried and served with salad garnish and garlic mayo dip

• MOZZARELLA IN CARROZZA

  breaded mozzarella, deep fried, garnished and served with sweet chilli & blackcurrant sauce
• 

  MUSSELS MARIBERA

  steamed mussels in saffron and white wine cream sauce

• BAKED STUFFED MUSHROOMS

  with pate and mozzarella cheese

• GRILLED HALLOUMI CHEESE

  served on a bed of grilled vegetables

• Insalata – Salads

• OLIVE PLATTER WITH BREAD

• INSALATA CAPRESE

  fresh mozzarella, sliced tomatoes & basil drizzled with olive oil & balsamic dressing

• SALMON PARCELS

  smoked salmon parcels, filled with prawns and Marie Rose sauce

• WHITE CHEESE SALAD

  tomato, red onion, anchovies, capers, touch of garlic, with flaked white cheese, dressed with seasoned olive oil and lemon
• 

  MEDITERRANEAN SALAD

  Rocket with tomato, red onion, cucumber, peppers, black olives, feta cheese and olive oil, lemon dressing

• INSALATA MISTO

  mixed salad

• ANTIPASTO MISTO

  a selection of traditional Italian cured meats, garnished with olives, tomato & cucumber

• PROSCIUTTO E MELONE

  slices of sweet ripe melon, topped with Italian parma ham

• Pane – Breads
• 

  BRUSCHETTA ROMANA

  toasted ciabatta, with chopped tomatoes, garlic, fresh basil & extra virgin olive oil

• CIABATTA SLICES

  served with olive oil nd balsamic vinegar

• GARLIC BREAD
• 

  GARLIC BREAD WITH CHEESE

• Zuppe – Soups

• MINESTRONE ALLA CONTADINA

  freshly homemade vegetable soup, served with toasted ciabatta

• Pastas

• LASAGNE AL FORNO

  egg pasta layers baked in oven with bechamel & bolognese sauce and mozzarella cheese

• TAGLIATELLE ALLA CASARECCE

  strips of sirloin steak, mushrooms, garlic, onion in a sauce of red wine, tomato and a little cream

• CANNELLONI DI MAGRO

  thin Italian style pancakes filled with beef mince, ricotta cheese and spinach, covered with bechamel & tomato sauce and mozzarella cheese

• TORTELLONI ALLA PANNA

  tortelloni with spinach, ricotta cheese and beef mince filling in a cream based sauce and a touch of tomato
• 

  RAVIOLI CREMA DI GAMBERONI

  ravioli with mushrooms filling topped with prawns and a touch of tomato and cream

• PENNE CARRETIERA

  penne pasta with bacon, mushroom, garlic, cream and tomato sauce

• PENNE ALLA ROMANA

  penne pasta with chicken, bacon, red onion, pepper, all in cream and Napolitan sauce

• SPAHETTI PESCATORA

  spahetti with king prawns, mussels, fresh calamari, garlic, pepper, onion, white wine & tomato sauce

• SPAHETTI POPLETTINI

  spahetti with homemade beef meatballs, garlic, chilli & tomato sauce

• CHILLI LINGUINE

  linguine pasta with red & spring onion, fresh chillies, pepper, garlic, fresh basil, topped with parmesan shavings

• SPAGHETTI BOLOGNESE

  spaghetti with our classic slow cooked beef ragu
• 

  PENNE AL BALOTELLI

  penne pasta with spinach, mushroom, courgettes, garlic & cream sauce

• TAGLIATELLE CON SALMONE

  tagliatelle pasta with smoked salmone, prawns, dolcelatte cheese, garlic & cream sauce
• 

  SPAGHETTI CARBONARA

  spaghetti with bacon, crushed peppercorns and creamy egg sauce (made the italian way)

• PENNE TRAVIATA

  penne pasta with sausage, pepperoni, garlic, mild chilli, cream & tomato sauce, topped with fresh basil

• PENNE ALLARRABIATTA

  penne pasta with sun-dried tomatoes, garlic, chilli, basil & olive-oil, topped with parmesan shavings

• SPAGHETTI SCOGLIO

  spaghetti with sun-dried tomatoes, fresh tomatoes, capers, tuna, olives, garlic, tomato sauce, topped with sliced mozzarella cheese

• TAGLIATELLE SICILIANE

  tagliatelle pasta with pepper, sun-dried tomatoes, aubergines, garlic, cream & tomato sauce, topped with mozzarella

• Risotti

• RISOTTO PAESANA

  classic Italian style rice with chicken, onion, courgettes, artichokes and a splash of white wine & cream
• 

  RISOTTO PORI ASPARAGI

  classic Italian style rice with leeks, mushroom, asparagus, sun-dried tomatoes, aubergine, dolcelatte cheese & cream

• Pizzas

  All our pizzas are oven baked using freshly made dough and Milano's own Napoli sauce – All our pizzas are 10"

• 

  MARGHERITA

  tomato, mozzarella cheese

• TORINO

  tomato, mozzarella, selection of Italian salami
• 

  AMERICANO

  tomato, mozzarella, pepperoni

• SICILIANA

  tomato, mozzarella parma ham, anchovies, olives, garlic, artichokes

• DIAVOLA

  tomato, mozzarella, pepperoni, lalapenos, chilli, red onions
• 

  TROPICANA

  tomato, mozzarella, ham, pineapple

• TROPICANA E FUNGHI

  tomato, mozzarella, mushroom, ham, pineapple
• 

  CARNIVORE

  bbq sauce, mozzarella, spicy chicken, spicy mince beef, red onions

• MILANO

  tomato, mozzarella, spicy mince beef, sausages, onion, peppers
• 

  FIORENTINA

  tomato, mozzarella, ham mushroom & olives

• ALLE VERDURE

  tomato, mozzarella, aubergine, courgette, mushroom, finely chopped spinach
• 

  PRIMAVERA

  tomato, mozzarella, parma ham, rocket, parmesan shavings
• 

  QUATTRO FORMAGGI

  tomato, mozzarella, gorgonzola, feta cheese, dolcelatte cheese, parmigano
• 

  ZINGARA

  tomato, mozzarella, sausage, spicy chicken, onion, pepper, oregano
• 

  FOUR SEASONS

  tomto, mozzarella, pepperoni, mushroom, pepper, olives

• QUEEN

  tomato, mozzarella, ham, mushroom, olives, peppers
• 

  FUNGHI

  tomato, mozzarella, mushroom

• NAPOLI

  tomato, mozzarella, capers, olives, anchovies, garlic & topped with egg

• ROMANA

  tomato, mozzarella, spicy chicken, mushroom, sweetcorn, garlic

• EXTRA TOPPINGS

• Pollo – Chicken

  All chicken served with leek – mashed potato and spinach

• POLLO ALLA CREMA

  breast of chicken with mushroom in white wine & cream sauce

• POLLO ALLA CACCIATORA

  chicken breast with onion, pepper, mushroom, garlic, white wine & tomato suce

• POLLO VOLDOSTANA

  deep fried chicken breast in breadcrumbs wrapped with cheese and parma ham, topped with napolitana sauce & mozzarella
• 

  POLLO ALLA MILANESE

  lightly fried breast of chicken in breadcrumbs served with fresh lemon
• 

  POLLO AL LIMONE

  breast of chicken marinated in lemon zest, white wine & cream sauce

• POLLO PRINCIPESSA

  chicken breast with sun-dried tomatoes, peppers, asparagus, artichokes, garlic, red wine & herb sauce

• POLLO DIAVOLA

  chicken breast in chilli, garlic, thyme, rosemary and brandy sauce

• HONEY ROAST DUCK

  duck breast sauteed with honey red wine jus, served with rice

• DUCK

  duck breast sauteed with port, blackcurrant sauce, served with rice

• Pesce – Fish

  All fish served with fennel, carrots and courgettes

• 

  BRAZINO SAPORITO

  seared fillets of sea bass, pan fried with capers, tomato, garlic and white wine lemongrass sauce

• RAZZA BURRO

  grilled sword fish with red pepper, parsley, white wine and garlic sauce, mild chilli

• Peatte de Parsi – Veal

  All veal served with sauteed potatoes

• VITELLO AL FUNGHI E CREMA

  veal, pan fried with mushroom in a white wine & cream sauce

• VITELLO ALLA MILANESE

  veal, pan fried in fish Italian breadcrumbs served with fresh lemon

• VITELLO AL LIMONE

  escalope of veal, pan fried with white wine & lemon sauce

• SCALOPPINE VOLDOSTONA

  veal, pan fried in fresh Italian breadcrymbs with parma ham & cheese, finished with red wine veal sauce

• SCALOPPINE CARUSO

  escalope of veal, pan fried with aubergine, mozzarella & tomato sauce

• SORPRESA DI VITELLO

  pan fried escalope of veal with parma ham ,sage & madeira wine sauce
• 

  PICANTE ALLA MARSALA

  pan fried escalope of veal in marsala wine sauce

• Carne – Meat

  All steak served with french fries and green beans

• FILETTO AL PEPE VERDE

  fillet steak with green peppercorn sauce

• STEAK DIANA

  fillet steak with onion, mushroom, pepper, red wine sauce

• FILETTO AL BAROLO

  fillet steak wrapped with parma ham, madeira wine sauce

• FILETTO ALLA STROGANOFF

  strips of steak cooked with pepper, mushroom, onions, fresh cream and brandy jus, served on a bed of rice

• BISTECCA ALLA SORANA

  10oz sirloin steak with mustard, garlic, chilli, rosemary, thyme & madeira wine auce

• BISTECCA BOSCAIOLA

  10OZ sirloin steak with avocado, blue cheese, white wine & cream sauce

• PORK TENDERLOIN

  gently cooked and served with port and blackcurrant sauce

• RACK OF LAMB

  in red wine and lamb jus

• Griglia – Grill

  All grills served with french fries

• T BONE STEAK

  served with flat mushrooms and grilled tomato

• FILETTO STEAK

  served with flat mushrooms and grilled tomato

• SIRLOIN STEAK

  served with flat mushrooms and grilled tomato

• POLLO GRILLA

  served with flat mushrooms and grilled tomato

• Children’s

  All children's menu served with a kids drink

• MARGHERITA PIZZA 7″

• CHICKEN NUGGETS

• FISH FINGERS

• SPAGHETTI BOLOGNESE

• SPAGHETTI with tomato sauce

• SPAGHETTI with butter and cheese

• Contorni – Side Dishes

• SAUTEED MUSHROOMS
• 

  SAUTEED POTATOES

• FRENCH FRIES

• MASH POTATO

• GREEN BEANS

• SPINACH

• MIXED VEGETABLES

• Dolce – Desserts

• ZABAGLIONE AL MARSALA

  egg yolk and wine dessert (for two people)

• CHOCOLATE MOUSSE

• SIGNORA BELLA

  apple in cinnamon syrup, topped with chocolate mousse and whipped cream

• MIXED ICE CREAM

  vanilla, chocolate, strawberry

• PROFITEROLES

• CLASSIC HOMEMADE TIRAMISU

• FRIED ICE CREAM

  deep fried vanilla ice cream, topped with apple in cinnamon syrup and whipped cream

• CLASSIC MILANO ICE CREAM

  vanilla ice cream, topped with apple in cinnamon syrup & whipped cream

• BANANA FRITTER

  served with honey and ice cream

• BANANA CALDE

  rolled banana in thin Italian style pancakes, served with vanilla ice cream and toffee sauce