Menu

Meals are made up of “antipasto” – starters, then “primo” – a pasta or rice dish, “secondo” – the main meal, usually white or red meat. Remember vegetables, fries and salads must be ordered separately. You can also order platters of cheeses, breads and salami and /or other cured meats. Lastly is “dolce” – sweets, which can be desserts or fruits. And finally an espresso or a liqueur like Amaretto.

Milano Menu

Antipasti – Hot Starters

Funghi Fritti

FUNGHI ALLA PORTOFINO

deep fried mushrooms, served with salad garnish and tartare sauce (v)

Gamberoni Piccanti

GAMBERONI PICCANTI

pan fried king prawns in garlic, chilli, lemon, white wine, tomato sauce and bread

ASPARAGUSSE

poached asparagus, with crisp streaky bacon and hollandaise sauce

POLPETTINI DI MANZO

traditional Italian beef meatballs in a light, herb-falvoured tomato and chilli sauce, bread

CALAMARI FRITTI

fresh calamari coated in semolina flour, lightky fried and served with salad garnish and tartare sauce

MOZZARELLA IN CAROZZA

breaded mozzarella, deep fried, garnished and served with sweet chilli & blackcurrant sauce (v)

Mussels Maribera

MUSSELS MARIBERA

mussels in white wine, tomato, cream, lemon, mild chilli sauce, served with bread

GRILLED HALLOUMI CHEESE

grilled aubergine, courgettes, peppers, asparagus, tomato and halloumi cheese

MILANO CHICKEN WINGS

here is something to fly for! A generous 1lb of tender, juicy chicken wings coated in our good friend Milano's oh so tasty sweet and smokey glaze

CALAMARI ALLA GRIGLIA

grilled calamari served with fresh salad, garlic, lemon, olive oil dressing

WHITEBAIT

deep fried fish served with fresh salad

GRILLED MEDITERRANEAN VEGETABLES

grilled aubergine, courgettes, peppers, asparagus, tomato, garlic, yogurt and croutons

Antipasti – Cold Starters

OLIVE PLATTER WITH BREAD (v)

INSALATA CAPRESE

fresh mozzarella, sliced tomatoes & avocado, basil drizzled with olive oil & balsamic dressing (v)

INSALATA DI AVOCADO

avocado, prawns with lemon vinaigrette & basil dressing served with fresh salad

Mediterranean Salad

MEDITERRANEAN SALAD

rocket with tomato, red onion, cucumber, peppers, black olives, feta cheese and olive oil, lemon dressing (v)

INSALATA MISTO

mixed salad (v)

ANTIPASTO CRUDO ALLA CARNEVALE

a selection of cold meats and cheese with roasted vegetables, mozzarella and pesto dressing

PROSCIUTTO E MELONE

slices of sweet ripe melon, topped with Italian parma ham with cheese

INSALATA DI POMODORO

tomatoes, parsley, onion salad (v)

MARINARA SALAD

mixed seafood salad

ASPARAGUS

asparagus wrapped in smoked salmon, drizzled with lemon vinaigrette dressing

Pane – Breads

Bruschetta Romana

BRUSCHETTA ROMANA

toasted ciabatta, with chopped tomatoes, garlic, fresh basil & extra virgin olive oil (v)

CIABATTA SLICES

served with olive oil and balsamic vinegar (v)

GARLIC BREAD (v)

GARLIC BREAD WITH CHEESE

Zuppe – The Soup of the Day

FRESHLY HOMEMADE DAILY SOUP

served with bread

Pasta

LASAGNE AL FORNO

egg pasta layers baked in oven with bechamel & bolognese sauce and mozzarella cheese, breadcrumbs

LASAGNE AL VERDE

egg pasta layers baked in oven with mixed vegetables, tomato, bechamel sauce and mozzarella cheese, topped with breadcrumbs (v)

CANNELLONI DI MAGRO

thin Italian style pancakes filled with beef mince, ricotta cheese and spinach, covered with bechamel & tomato sauce and mozzarella cheese, breadcrumbs

Ravioli Crema Di Gamberoni

RAVIOLI CREMA DI GAMBERONI

ravioli with mushrooms filling topped with prawns and a touch of tomato and ricotta cheese cream sauce, topped with rocket

PENNE CARRETIERA

penne pasta with bacon, mushrooms, carots, sausages, garlic, tomato sauce and touch of cream

LINGUINE PESCATORA

linguine with king prawns, mussels, fresh calamari, garlic, chili pepper, onion, white wine, & tomato sauce, topped with lemon

SPAHETTI POPLETTINI

spaghetti with homemade beef meatballs, garlic, fresh chilli & spinach, broccoli,basil, tomato sauce

CHILLI LINGUINE

linguine pasta with red & spring onion, fresh chillies, pepper, garlic, fresh basil, ginger and coriander, topped with rocket, parmesan shavings (v)

SPAGHETTI BOLOGNESE

spaghetti with mushroom our classic slow cooked beef ragu

PENNE AL BALOTELLI

penne pasta with spinach, mushroom, broccoli, courgettes, garlic, ricotta cheese, fresh tomato & cream sauce (v)

TAGLIATELLE CON SALMONE

tagliatelle pasta with smoked salmon, prawns, dolcelatte cheese, garlic, fresh tomato, topped with roast peppers, cream sauce & fresh lemon

LINGUINE CARBONARA

linguine with bacon, crushed peppercorns and creamy egg yolk cream cheese, topped with crispy bacon

PENNE TRAVIATA

penne pasta with sausage, pepperoni, bacon, garlic, mild chilli, fresh basil, tomato sauce

PENNE ALLARRABIATTA

penne pasta with sun-dried tomatoes, olives, garlic, chilli, basil & olive-oil, topped with parmesan shavings (v)

SPAGHETTI SCOGLIO

spaghetti with sun-dried tomatoes, capers, tuna, olives, garlic, spinach, tomato sauce, topped with sliced mozzarella cheese, fresh leek

TAGLIATELLE SICILIANE

tagliatelle pasta with pepper, sun-dried tomatoes, aubergines, asparagos, garlic, touch of cream & tomato sauce, topped with mozzarella, green beans (v)

FUSILLI FUNGHI

fusilli, mushrooms, cream, gorgonzola sauce topped with rocket (v)

CLASIC FUSILLI

fusilli with strip of sirloin steak, sun-dried tomato, aubergine, chili, garlic,artichokes, shaving parmesan

FUSILLI BROCCOLI

fusilli with garlic, chillies, fresh italian sausages, chicken, courgette, fresh broccoli and mushrooms, tomato sauce

TAGLIATELLE ALLA CASARECCE

tagliatelle with strips of sirloin steak, pepperoni, julien potatoes, mushrooms, onion, peppers, garlic, cream  tomato sauce

GNOCHI DI POLLO

chicken breast, pesto, green beans, basil, garlic and rocket in cream sauce

POLLO CARBONARA AL LIMONE

linguini with chicken, pancetta, lemon, parmigiano, egg yolk, creme sauce

PENNE AL ROMANA

penne with chicken, bacon, sausages, onion, peppers spinach, garlic, touch of cream and tomato sauce

Risotti – Arborio Rice

RISOTTO PAESANA

classic Italian style rice with chicken, onion, courgettes, peppers, carrots, sun-dried tomatos, white wine & cream

Risotto Pori E Asparagi

RISOTTO PORI ASPARAGI

classic Italian style rice with leeks, mushroom, asparagus, sun-dried tomatoes, aubergine, mascapone cheese & cream (v)

RISOTTO MARINARA

classic italian style rice with seafood, extra virgin olive oil and tomato

Pizzas

All our pizzas are oven baked using freshly made dough and Milano's own Napoli sauce – All our pizzas are 11"

CALZONE POLLO

chicken, pepperoni, mushrooms,peppers

CALZONE MANZO

spicy minced beef, sausage, courgette, peppers, onion

CLASSIC TROPICANA

napolitan sauce, mozzarella, ham, pineapple, mushrooms, topped with spinach

Pizza Primavera

PRIMAVERA

napolitan sauce, mozzarella, courgette, parma ham, roast peppers, rocket, parmesan shavings

VENEZIA

napolitan sauce, mozzarella, beef, bacon, pine nuts, pickeled gherkins, spring onions, topped with egg

Pizza Margherita

MARGHERITA

napolitan sauce, mozzarella cheese (v)

TORINO

napolitan sauce, mozzarella, selection of Italian salami, sausages, pepperoni

Pizza Americano

AMERICANO

napolitan sauce, mozzarella, double pepperoni

SICILIANA

napolitan sauce, mozzarella, parma ham, anchovies, olives, garlic, artichokes, rocket, rosemary

DIAVOLA

napolitan sauce, mozzarella, double pepperoni, jalapenos, chilli, pickeled gherkin, red onion

Pizza Tropicana

TROPICANA

napolitan sauce, mozzarella, ham, pineapple, melone, pine nuts

Pizza Carnivore

CARNIVORE

bbq sauce, mozzarella, spicy chicken, mince beef, pepperoni, roast peppers, pickeled gherkin, red onions

MILANO

napolitan sauce, mozzarella, pepperoni, spicy mince beef, sausages, pickeled gherkin, roast peppers, onion

ALLE VERDURE

napolitan sauce, mozzarella, aubergine, courgette, mushrooms, asparagos, artichokes (v)

Pizza Quattro Formaggi

QUATTRO FORMAGGI

napolitan sauce, mozzarella, gorgonzola, feta cheese, dolcelatte cheese, parmesan, topped with flat parsley and lemon (v)

Four Seasons Pizza

FOUR SEASONS

napolitan sauce, mozzarella, double pepperoni, mushrooms, peppers, olives, onion, pickeled gherkin

FRUTTI DI MARE

napolitan sauce, prawns, calamari, fresh salmon, roast peppers & chili fresh slices of lemon on top

CAPRICIOSA

napolitan sauce, mozzarella, anchovies, capers, artichokes, sun-dried tomato, olives, garlic, topped with egg

Pizza Fiorentina

FIORENTINA

napolitan sauce, mozzarella, ham, mushrooms, olives, peppers

ROMANA

napolitan sauce, mozzarella cheese, barbeque chicken, sweetcorn, ham, onion peppers

CASA ROMA

ricotta cheese, smoked salmon, onion, spinach, rochet and fresh lemons

Pollo – Chicken

All chicken served with mashed potato.

POLLO ALLA CREMA

breast of chicken with mushroom in white wine & cream sauce

POLLO ALLA CACCIATORA

chicken breast with onion, pepper, mushroom, garlic, olives, white wine & tomato suce

POLLO VOLDOSTANA

deep fried chicken breast in breadcrumbs wrapped with cheese and parma ham, topped with buffala roast cheese, napolitan sauce

Pollo Alla Milanese

POLLO ALLA MILANESE

pan fried chicken breasts coated in walnuts and herb breadcrumbs

Pollo Al Limone

POLLO ALLA SCOZA DI LIMONE

breast of chicken marinated in lemon zest with sage, white wine & cream sauce

POLLO PRINCIPESSA

chicken breast with sun-dried tomatoes, peppers, asparagus, artichokes, garlic, herb sauce & red wine

POLLO LUPA

chicken breast served with a ragu of crumbled sausage and bacon fresh tomatoes, basil and garlic, tarragon sauce

POLLO CON PANCETTA E PORRI

chicken breast wrapped with pancetta and cooked in a rich mascapone cream leeks and peas with white wine sauce

POLLO DIAVOLA

chicken breast in red wine, sun-dried tomatoes, garlic, rosemary and chili, capers, olives

POLLO ALLA SICILIANA

chicken breast cooked with mushrooms, apricot in a sweet touch cream Marsala wine sauce

Anatra – Duck

All duck served with couscous.

HONEY ROAST DUCK

duck breast sauteed with honey red wine jus

DUCK

duck breast sauteed with port, blackcurrant sauce

ANATRA UBRIACA

duck breast marinated in orange zest, coriander and sambuca sauce

Pesce – Fish

All fish served with mixed vegetables.

BRAZINO SAPORITO

seared fillets of sea bass, pan fried with capers, tomato, garlic and white wine lemongrass sauce

RAZZA BURRO

grilled sword fish with tomato, avocado, salsa, parsley, white wine and garlic sauce, mild chilli

FILLETTO DI SALMONE FRESCO

fresh salmon fillet, prawns, dill, in white wine cream sauce

Peatte de Parsi – Veal

All veal served with sauteed potatoes

VITELLO AL FUNGHI E CREMA

veal, pan fried with mushroom in a white wine & cream sauce

VITELLO ALLA MILANESE

veal, pan fried in fish Italian breadcrumbs served with fresh lemon

VITELLO AL LIMONE

escalope of veal, pan fried with white wine & lemon sauce

SCALOPPINE VOLDOSTONA

veal, pan fried in fresh Italian breadcrymbs with parma ham & cheese, finished with red wine veal sauce

SCALOPPINE CARUSO

escalope of veal, pan fried with aubergine, mozzarella & tomato sauce

BOCCONCINO FORMAGGIO

veal rolled in cheese with mushrooms in brandy sauce

SALTIMBOCCA ALLA MARSALA

pan fried escalope of veal in marsala wine sauce

SALTIMBOCCA ALLA ROMANA

veal topped with parma ham, sage & brandy sauce

Carne – Meat

All steak served with sauteed potatoes.

FILETTO AL PEPE VERDE

fillet steak with green peppercorn sauce

STEAK DIANA

fillet steak with onion, mushroom, pepper, red wine sauce

FILETTO AL BAROLO

fillet steak wrapped with parma ham, madeira wine sauce

FILLET BOURGUIGNONE

diced fillet tenderloin, mushrooms, bacon slice, garlic, tymes, madeira sauce

BISTECCA ALLA SORANA

10oz sirloin steak with mustard, garlic, chilli, rosemary, thyme & madeira wine auce

BISTECCA PIZZAIOLA

10oz sirloin steak with capers, garlic, fresh tomato, anchovies, oregano, red wine sauce

BEEF STROGANOFF

strip of fillet steak cooked with peppers, mushrooms, onions, fresh cream and brandy jus served on a bed of rice

BISTECCA PROVENZALE

10oz with onion, mixed peppers, fresh tomato, taragon and black olives in garlic red wine sauce

BISTECCA ALLA BORDOLESE

sirloin steak with mushrooms, rosemary and thyme, artichokes, in brandy sauce

BISTECCA BOSCAIOLA

10OZ sirloin steak with avocado, blue cheese, white wine & cream sauce

Agnello – Lamb

RACK OF LAMB

in red wine and lamb jus

LAMB NAVARIN

diced lamb, baby carrots, leeks, onion, green beans, peas, potatoes, garlic, red wine jus

Carne – Calf Liver

FEGATO DI VITELLO

calf liver with bacon, served with mashed potatoes, red onion marmalade, red wine sauce

Griglia – Grill

All grills served with sauteed potatoes and red onion marmalade.

T BONE STEAK

served with flat mushrooms and grilled tomato

FILLETO STEAK

served with flat mushrooms and grilled tomato

12oz NEW YORK STEAK

sirloin steak, mushrooms and grilled tomato

MILANO GRIGLIATA MISTA

Milano mixed grill platter: chicken, sirloin steak, sausage, mushrooms and grilled tomato

Children’s Menu

MARGHERITA PIZZA

FRESH CHICKEN NUGGETS

with chips and salad

PENNE BOLOGNESE

PENNE with tomato sauce

PENNE with butter and cheese

Contorni – Side Dishes

SAUTEED MUSHROOMS

SAUTEED POTATOES

SAUTEED POTATOES

FRENCH FRIES

MASH POTATO

GREEN BEANS

SPINACH

MIXED VEGETABLES

ONION RINGS

Dolce – Desserts

FLUTE HAZEL

delicious dairy ice cream combined with chocolate sauce, topped with pieces of hazelnut

LIMONCELLO

traditional italian lemon gelato with swirls of limoncello sauce

MATKA KULFI

traditional creamy and lucious dessert made pistachio kulfi ice cream, containing saffron, topped with almond and pistachio

WALNUT WONDER

vanilla ice cream topped with glazed walnut & caramel sauce

MOUCHAK

vanilla ice cream with nuts topped with glazed almonds & honey sauce

STRAWBERRY FLUTE

luxury vanilla &strawberry ice cream swirled with strawberry suace. In our signature glass flute

TOFFEE TWILIGHT

a combiuination of daairy toffee and vanilla ice creams swirled with toffee sauce & topped with toffee pieces

PINA COLADA

delicious coconut flavoured dairy ice cream with pipeces of pineapple and sprinkled with chocolate flakes

MALTEASER CHEESECAKE

a malted cheesecake with chocolate chip cookie base, finished with a cocoa coating and garnished with chocolate malted balls

ZABAGLIONE AL MARSALA

egg yolk and wine dessert (for two people)

SIGNORA BELLA

apple in cinnamon syrup, topped with chocolate mousse and whipped cream

PROFITEROLES

CHOCOLATE MOUSSE

CLASSIC HOMEMADE TIRAMISU

BANANA FRITTER

with honey and ice cream

BANANA CALDE

rolled banana in thin Italian style pancakes, served with vanilla ice cream and toffee sauce

INDIVIDUAL CHOCOLATE CHEESECAKE

rich chocolate chips and a hint of vanilla. Topped with chocolate ganache and white curls made with cream cheese

Please Note:
All our food is freshly prepared to your individual order.
You cannot rush quality, but we will be as quick as we can.
Thank you for your custom.
We hope to see you soon!